Tagrolat
Quality Animal Feed
The Very best for animals
SIA Tagrolat - On the market since 2019. The founders of "TAGROLAT" set a goal to provide the market with such a sought-after product as Fodder Yeast, today we successfully meet our goals and develop our business with confidence. Our partners are livestock farms, farms for raising livestock and poultry, special attention is paid to peasant farms in our company.
In modern animal breeding a very important role is given to feed rations. Animal and plant foods in pure form can not provide animals with all the necessary minerals and trace elements in full, so Fodder yeast is an indispensable additive to create a balanced diet.
Nourishing Your Livestock
with
TAGROLAT's Quality Animal Feed
TAGROLAT - is a company specialising in producing and supplying livestock food products. We provide nutritious and safe food components for farm animals We been operating for several years and has established a reputation as a trusted and reliable source of animal feed.
Application
Fodder yeast is used as a protein-vitamin balancing additive in diets of all kinds of livestock and poultry, in the manufacture of premixes and mixed fodder. Protein of fodder yeast is assimilated by 85-95% by animals. Norm of introduction - 3-10% of mixed fodder weight. While introducing yeast into feed rations the growth and survival rate of young animals speeds up, animal weight gain increases, feed usage per unit of production decreases considerably.
Production
Distilleries produce fodder yeast from post-alcoholic bards. Such yeast is characterized by high digestibility, high content of bypass proteins, lysine, riboflavin and carotene. It contains all basic vitamins of B group, macro- and microelements in biologically accessible form. The amino acid composition of protein is similar to soybean meal.
Properties and advantages of fodder yeast
The microbial protein synthesized by yeast is superior to animal proteins in terms of digestibility and amino acid content and increases the biological value of proteins in other fodder. The protein of fodder yeast is digested in animals by 95%. Sulfur and its compounds in the composition participate in the biological processes of amino acid formation. Phosphorus and calcium contained in yeast contribute to the normal development of the bone skeleton of animals. B vitamins in yeast are regulators of fat metabolism. Biotin, which is present in fodder yeast, prevents skin diseases of farm animals.
Contacts
Miera iela 32, Salapils,
Salaspils nov. Latvija, LV-2169